Torrey Taylor, of Murphysboro, left, watches Chef Bill Connors dics vegetables Tuesday at Kite Hill Winery in Murphysboro. Dawn Taylor, Torrey’s mother and Kite Hill employee, invited Conners to teach a cooking class in the winery’s kitchen. “Chef Bill and I had started a community garden at my children’s school, and I wanted him to come here to teach a class on how to make fresh, healthy meals,” Taylor said. “People have responded to it very positively.”Chris Zoeller